Fat Guy's Upscale Philly Golf Weekend
Mock T&L Golf article (so forgive the style change & upscale bent):
playaway
SPECIAL REPORT: PHILADELPHIA
LONG WEEKEND by Fat Guy
Remaking History in the City Of Brotherly Love
During the gestation of the Colonies' rebellion against England circa 1774, America's Founding Fathers spent a long, hot summer locked in secret meetings in the Pennsylvania State Hall (now known as Philadelphia's Independence Hall), debating the eloquent ideals that would become the Declaration of Independence. Discovery ran the risk of hanging for high treason against the Queen. The humid summer days, heavy wool suits, powdered wigs, and closed windows and doors made for thirsty work. When those sessions broke for the evening, Ben Franklin's habit was to climb into his horse-drawn carriage and retire to Philadelphia's City Tavern.
Legend has it Franklin was prone to quench that thirst by delving well into the tavern's selection of fine spirits. Younger delegates from the group began to get skittish. "If Dr. Franklin gets loose-lipped down at the Tavern, we'll all hang," they feared. Soon, a plan was formed. A different designated delegate would take his wife to the Tavern for dinner nightly, "happen" to run in to ol' Ben, and insist he join them for dinner. After the meal, they would pour him back into his carriage and escort him home, well-satiated and above all, secret kept. Some say the plan saved our bid for independence.
Twenty-first century Philadelphia still has Franklin's flair for living, with a diverse cultural backdrop. Hear "Philadelphia", and your mind jumps to the history of our nation's founding. While the history is more than a worthwhile reason to visit, you'll be surprised how much more the City Of Brotherly Love has to offer.
The modern connections to Rocky Balboa, underachieving big-market sports teams, and infamous sports fans--four pro franchises, along with seven area minor league and alternative sport teams, help keep the fanatics busy--have combined to breed something of an undeserved underdog complex to big brother New York City. It's easy to forget that Philadelphia is the fifth largest city in the country, and one with a spirit all its own. As one transplant said, "I love Philly because it's a legitimate East Coast big city with plenty of character, entertainment, and culture… and because it's not New York." With a world-class orchestra, one of the oldest art museums in the country, and a thriving theater district, there's plenty to experience. Philly also boasts one of the finest collections of restaurants in the former Colonies, with names like Le Bec Fin, famed restauranteur Stephen Starr, and two resident Iron Chefs. Eclectic shopping districts compliment the hopping restaurant and nightlife scenes. Sell it to your family's more modern sensibilities with one viewing of Nick Cage's National Treasure.
Orientation
Philly is centrally located on the Northeastern seaboard; it's two hours drive from Baltimore, three hours from Washington D.C., less than three hours from New York City, two hours from skiing in the Pocono Mountains, and two hours from the recent Borgata-led hip-factor renaissance of Atlantic City and the South Jersey beaches. US Airways hub Philadelphia International Airport has spent the past five years undergoing renovations and the addition of a new wing of international gates, and now has more competitive airfares thanks to Southwest Airlines. The marble expanse of Amtrak's 30th Street Station features market shops and Acela speed-train service along the I-95 corridor.
Philadelphia was one of the country's first planned cities; however, it was laid out in the days of horse and buggy--when the current high-rise business district was considered to be the suburbs. Interstate access to the city is somewhat challenged by topography. The Delaware River ensures a bridge crossing if heading east to New Jersey, as well as limitations from the Schuykill River valley to the west. Interstate-95 runs north/south, and I-676 runs east/west, both through the heart of the city. The PA Turnpike connects to Center City via I-76, exiting near Valley Forge National Park and one of the country's premier malls in tech-mecca King Of Prussia. The trip from Valley Forge to the city takes anywhere from twenty-five minutes to an hour, dependent on traffic.
Fun downtown neighborhoods include Old City (Front to 6th, & Race to Pine). The oldest section of the city is the hippest and most eclectic, while still showing plenty of Colonial roots. Art galleries, specialty shops, furniture and antique districts, and fantastic upscale restaurants abound.
South Philly was once known as the Italian-American section (think Rocky). Today it's a melting pot neighborhood, where summer evenings are still spent on the front stoop chatting with neighbors. Check out the Old-World-style Italian Market (9th & Christian), where open-air vendors hawk fresh foods in the street.
Take a horse-drawn carriage tour through Society Hill, showcasing some of Philly's most venerable Colonial brownstones, quaint courtyards, historical churches, narrow cobblestone alleyways, and antique stores.
Center City centers around the impressive French Second Empire architecture of Philadelphia's City Hall, and is the main high-rise business district. Be sure to visit the expansive indoor Reading Terminal Market for farm fresh foods from Amish country, choice meats, Dinic's juicy roast pork and provolone hoagies, and handmade Chocolates By Mueller (order the pretzels dipped in chocolate and peanut butter). You'll also find classic big-city multi-floor department store shopping at Macy's.
The gates to the entrance of Philly's compact Chinatown may have you mistaking it for San Francisco for a moment. Choosing a favorite may be the toughest part of enjoying all the interesting variations on Asian cuisine.
Delaware Avenue (aka Columbus Boulevard) near Penn's Landing on the Delaware River is one of the main club districts. This fun stretch features Dave & Buster's flagship adult arcade (serving surprisingly good food in a renovated pier warehouse), ornate dining on an 1800's era schooner at floating restaurant The Mooshulu (featured in The Godfather), upscale seafood and waterfront views at The Chart House, and indoor/outdoor seasonal venues along the Delaware Riverfront.
Long Weekend Itinerary
Philadelphia has a rich golfing history as well. Suburban Main Line country clubs, such as Merion, Philadelphia Cricket Club, and Aronimink hold U.S. Open pedigrees, with the Open scheduled to return to Merion in 2012 after a successful hosting of the 2006 U.S. Amateur.
Despite centuries of area sprawl, developers found enough suburban land to keep up with the golf boom of the 1990's, so there are plenty of quality public golf options available for those short on local private club connections. Most area public courses are within a forty-five minute radius from the city. Plan any weekday tee times around missing lunch and rush hours on any of the major arteries.
Friday
Forty-five minutes west of Philly out PA Route 3 is Broad Run Golfer's Club (formerly Tattersall Golf Club) in West Chester, PA. Rees Jones put a unique twist on traditional parkland with this up-and-down climber. Jones sprawled the brawny layout over two steep valleys, so a cart is a necessity even for the young at heart. Many of the holes run along the ridges of large wooded hills. The constant elevation changes challenge club selection, while the narrow fairways are cut into hillsides. Several tee carries place a premium on driving accuracy, which is a tall order when you're trying to muscle your way around from the Bordley tees or the tips. The 17th is the Mac Daddy of all downhill par-3's, with a 130-foot drop from tees ranging from 140 to 205 yards. The par-5 18th is a strong risk/reward finish. Fairway fingers protrude into a pond which threatens your second as well as your approach, coupled with a backside green drop-off filled with gnarly rough and bunkers. Phenomenal fall hilltop vistas are mildly marred by a surrounding McMansion development, although a good 11 holes are somewhat isolated from the sprawl. Formerly questionable conditions are back on track after the recent ownership and name change, matched with a more realistic, tiered fee schedule.
Popular with the local leisure set is the casual Colonial setting of nearby Four Dogs Tavern in Marshallton, which hums with an eclectic crowd ranging from Blue Bloods to bikers to young families. Or lunch in the quaint nearby college town of West Chester, where you'll find Iron Hill Brewery, a darkwood micro-brewery with an aura more professorial than fraternity. In addition to outstanding hand-crafted beers, highlights from the varied menu include Buffalo wings, Carolina pork BBQ sandwiches, smoked baby back ribs in a root beer-based sauce, and crisp wood-oven pizzas made from fresh ingredients. There's also tremendous local buzz around the presentation of authentic Cajun food at the cozy High Street Café. After happy hour, head for Bam Margera's live music club Note, which brings in mid-level national acts in an intimate setting with a luxe lounge on the balcony.
36-hole option: Ten minutes from Broad Run is a classic George Fazio routing at walkable semi-private Downingtown Country Club. Design elements reminiscent of Philadelphia's U.S. Open venues, such as challenging elevated greens, deep fronting bunkers, and plush fairways boldly guarded by mature tree lines, provide a perfect compliment to its shortish length.
Or skip the afternoon round for a walk through Philly's Historic District (at 6th and Market), and feel the depth of your patriotism at the Liberty Bell, Independence Hall, and the new National Constitution Center. Experience a full day of U.S. history, all within two blocks.
The search for the obligatory Philly cheesesteak will likely lead you to the world epicenter of cheesesteaks, 9th & Passyunk in South Philly, for Pat's King Of Steaks, or Geno's Steaks, both among Philly's best. Preference between the two is an endless source of local debate, though out-of-towners may struggle with the distinction. Be sure to order in true Philly style, simply: "Whiz wit' " (meaning a Cheese Whiz steak with fried onions). Speak English and be quick about it, or you'll find yourself at the back of the line again. Famed nearby tourist stop South Street (below 5th) has seen a rapid decline since the recent economic downturn, although the landmarks continue to survive. Stave off those late night munchies with Will Smith's favorite pizza at Lorenzo's, or local's choice Tommy Gunn's American Barbeque (630 South, www.tommyguns.net).
Sample another of Philadelphia's gastronomic contributions to the American palate, the soft pretzel, best served just of the oven at Federal Pretzel. Pressed for time? Make your Saturday tee time for mid-afternoon, and beforehand enjoy all of the Brotherly Love specialties in one shot during the Taste Of Philly Food Tour at Reading Terminal Market (Wed & Sat 10 AM, 12th & Filbert, reservations required, 215-545-8007, www.readingterminalmarket.com, $15 adults $9 kids).
Saturday
Rise and shine early to work off last night's cheese steak by retracing Rocky's famous run through Springsteen's streets of Philadelphia. Download the original Rocky theme, Gonna Fly Now by DeEtta Little, along with Survivor's quintessintial 1980's rock anthem, Eye Of The Tiger, and add them to your favorite workout mix on your iPod. Don a hooded sweatshirt and pair of Chuck Taylor's (if your feet can take the pounding), then wrap a towel around your neck. Consider the breakfast drink of raw eggs to be optional. Start at the Italian Market around 9th & Christian in South Philly. Run east on South Street down to the riverside Penn's Landing for a brief jaunt north along the docks of Columbus Boulevard, then west on Market and get your jab working, and around City Hall to the Ben Franklin Parkway. Work up to a mean left hook as you head for the park-lined Kelly Drive, winding along the Schuylkill River and past Boathouse Row. Cross the bridge and return via West River (aka Martin Luther King) Drive. Now queue up the Rocky theme and push for the famous finish, with a sprint up the steps of the Philadelphia Art Museum. Stomp in Rocky's stairtop sneaker prints, turn towards City Hall, and pump your fists in air. If that doesn't get you pumped for a day on the course, nothing will. "Arright Rocko!"
If you play only one day during your visit to Philadelphia, make it a Jersey swing starting with Scotland Run in Williamstown, NJ. A quick half-hour hop over the Delaware River via the Walt Whitman Bridge onto 42 South brings you to the unique vistas of this stunning target layout.

Diabolical architect Stephen Kay twisted the routing through the New Jersey pine barrens and a former sand quarry. By borrowing design elements from both Old Tom Morris' Prestwick and legendary nearby Pine Valley, Kay achieves the same Stateside visual stratosphere as Mike Stranz' target masterpiece Tobacco Road (Sanford, NC). A study in extremes, the Run offers numerous quirky elements such as clifftop tees, cape holes over yawning sand pits 3 stories deep (don't worry, there's a staircase if you don't clear the carry--but you still gotta play it), dual greens, blind shots, stacked sod pot bunkers, railroad tie walls as crossing hazards, and sandy lies next to a rusting steamshovel or an old airplane from a small nearby airport. Cart paths spill randomly into massive, free-range waste bunkers, adding to the sense of adventure. The dog right par-5 18th, with water creeping in off the tee and an uphill approach over a sand cliff, is a memorable finish. Whether going for it or laying up, the second swing on the 18th is one of the most nerve-racking middle shots anywhere. The overall experience at Scotland Run is closer to X-Box golf than traditional links. But for the adventurous, this is the most grin-inducing 18 daily fee holes the Philadelphia area has to offer.
Another great Philly area course, the former Pine Hill GC in Pine Hill NJ, finally went private in 2010 when it was bought out by The Donald himself and became Trump National Philadelphia. This hilly, rugged course has plenty of waste areas, and architect Tom Fazio says it's not an ode, it draws the inevitable comparisons to next-door-neighbor Pine Valley.
Tonight, take the time to explore Philly’s wide selection of fine restaurants. Ben Franklin’s old haunt City Tavern is still in operation as the quintessential Colonial Philadelphia dining experience. Among Philly restauranteur extraordinaire Stephen Starr’s legion of world-class trendy Philly eateries are: El Vez (nouvelle Spanish cuisine with low-rider bicycle décor), POD (spaceship mod meets sushi and Asian), Jones (reasonable comfort food on the set of the Brady Bunch), Tangerine (Mediterranean in low lighting and low leather chairs), Barclay Prime (sexy, library-ish steakhouse featuring the $100 Kobe beef cheese steak), Pizzeria Stella (pizza in the finest Brooklyn/Lombardi's tradition, from a $20,000 800-degree wood-fired oven), and Buddakan (Asian on a Buddhist-whiteboard-acid-trip). Starr also partnered with Iron Chef Morimoto to open Morimoto which features the chef's exquisite Japenese cuisine. Starr's former El Vez chef and Food Network's newest Iron Chef Jose Garces has taken Philly by storm with Spanish venues like Tinto and Amada (order the Piquillos Rellenos, roasted pepper stuffed with crab meat), Peruvian-Chinese at Chifa (order the Fluke Tiradito ceviche), and Village Whiskey (pub fare).
South Philly is home to many of Philly's best family-run Italian restaurants, such as the homey feel at Tre Scalini, or the raucous Triangle Tavern featuring piano sing-alongs. The Walnut Street Restaurant District (from Broad to Rittenhouse Square, & Chestnut to Walnut) also features high-end boutiques, as well as the five-star French cuisine at Le Bec Fin, which has consistently garnered national acclaim. Other standouts in the district near Walnut include Philly’s best Veal Parmiagana and over-40 dance floor at D’Angelo’s, romance at the oddly-monikered but intimate Friday Saturday Sunday with great chalkboard specials and one of Philly's best filets, or gourmet Chinese with a French twist at Susanna Foo.
Seafood lovers should immerse themselves in the dark wood and Italian tile of Devon for Philly’s best crab cakes, or try family-friendly DiNardo’s Famous Crabs, which are flown in daily. DiNardo's secret-recipe vinegar dipping sauce makes picking a hard shell worthwhile.
After local legend Bookbinder's faded from seafood institution to tourist trap and then a 3-year hiatus, Philly morphed from a seafood town to a steakhouse town. The haughty waitstaff at uber-masculine stalwart The Saloon assured it's reign as Philly's King of Beef for years before a bevvy of new steakhouses popped up since the early Otts. Philadelphia Magazine gives 5 star ratings to Starr's Barclay Prime (above) and The Capital Grille (high powered hangout, polished service, pricey, order the dry-aged 24 oz. porterhouse), and 4 star ratings to Butcher & Singer (more Stephen Starr Mid-Western kitsch, with hulking crisply seared steaks but un-bold sides, order the Indian Ridge Prime 28-day dry-aged porterhouse), Del Frisco's Double Eagle (grandiose and visually stimulating, soaring ceilings, wall of windows, waitresses in little black skirts, perfectly seasoned steaks, a local's favorite, order the 16-ounce bone-in filet with the potatoes gratin), Fleming's Prime (all the trappings of a traditional steakhouse without the intimidation factor, stiff drinks, massive portions, even bigger checks, sleek decor, a wine geek's dream list, updated apps, well-seasoned steaks, order the 22 oz. bone-in ribeye), Morton's (well-known standby, elegantly old school with a Rat Pack feel and a Sinatra soundtrack, finely marbled meats, order the 20 oz. New York strip), and Table 31 (atypical, lively bar scene, fave of local pro sports figures, skip the strip steak for the 8 oz. filet or the 14 oz. Delmonico with the by-request spice rub). To make it up to your golf widow, you might try newcomer and local's favorite Union Trust Steakhouse, where the red-accented décor will arouse both your appetite and your passion. Improve your steak palate by ordering the vertical steak sampler, slices of meat aged for varying periods of time, and learn to recognize the importance and subtle tone changes of dry-aged steak. Uber-chain Brazilian steakhouse Fogo De Chao (www.fogodechao.com) is a carnivore's dream, as gaucho waiters bring out 15 different cuts of exploding-with-flavor churrasco-roasted meats on a spit, carving them right onto your plate. Each diner gets a disc that's green on one side and red on the other, indicating to your waiter if you're in "taking-a-break" or "bring-it-on" mode. The all-you-can-eat set up is quite pricey, but you can be choosy about what cuts you sample (and skip the side dish bar).
For dessert, head for Max Brenner (www.maxbrenner.com), with the tagline "Chocolate by the bald man". Brenner was a young wanna-be writer floating around Paris looking for inspriation when he fell into an apprenticeship with one of France's finest chocolatiers. Brenner's learned his trade well, and his chocolates are of Godiva-plus quality. His worldly mini-uber-chain of restaurants sport a decor akin to a dimly lit Parisian version of Willie Wonka's Chocolate Factory, complete with mini-vats of churning liquid chocolate and pipes full of the stuff criss-crossing the exposed rafters. Just perusing the dessert menu while sipping a white chocolate Russian feels decadent: Chocolate fondue, chocolate pizza, a variety of chocolate-topped waffles, Melting Chocolate Truffle Heart Cake, rich S'Mores, and ice cream with pop chocolate toppings. Max's dinner menu shares the same richness; try the Really Cheesy Really Crunchy Mac n Cheese with marinara, fresh tomatoes, and bacon, or the Yummy Baja Fish Tacos.
Philly’s nightlife is an ever-morphing cauldron, in no way over-shadowed by big brother Gotham. Check alt-weeklies City Paper (www.citypaper.net) or Philadelphia Weekly (www.philadelphiaweekly.com) for hotspots. Staples include time-warp Colonial back alley pub McGillin’s (1310 Drury Ln, www.mcgillins.com), circa 1860, where actors from nearby theaters pop in the back door for a quick belt between acts. East Coast jazz mecca Zanzibar Blue tops a lively jazz scene, or get your Blues fix at Warmdaddy’s. Old City’s original Continental Lounge is a martini lounge in an old silver diner, with a retro-futuristic vibe, or the uptown location is THE happy hour staple of the business district, with a sexy roof deck. Continental's Old City neighbor Cuba Libre serves Philly’s best mojito with a side of salsa-dancing and Cuban/Caribbean cuisine. Ooze into the ultra-lounge scene at 32 Degrees. The Philly outpost of Hollywood's Lucky Strike Lanes, a bowling alley cum nightclub, brings in big name DJs and features an appetizer-laden Americana menu. The party set loves ultra-modern warehouse club Shampoo, where the sophisticated freaks come out at night.
Sunday
Proximity to the airport makes Glen Mills Golf Club in Glen Mills, PA a logical choice for your pre-departure round. Carved out of the hilly, forested grounds of a school for troubled boys, you'll be pleasantly surprised at the level of service provided by the students who serve as cart and bag boys. Named to many Best New Course lists after its debut in 2001, the professional staff and pro shop are top notch. Designer Bobby Weed believes that the Achilles' heel of modern, earth-moving course design results in the shaping of every mound and edge, leaving most new courses with an almost-subconscious manufactured feel. Weed prefers to leave the rough edges of the natural landscape. This subtlety sets Glen Mills apart, and makes it visually intimidating as well. Weed left plenty of tee carries and other natural hazards, including boulders, wetlands, meandering streams, drop-offs, natural bunkers, rock outcroppings, and fescue. The routing features elevation changes, pinched fairways cut into the base of surrounding hills, and a few blind shots. Narrow and targety in spots, Glen Mills offers up some tricky little torture chamber holes (numbers 4 and 11 leap to mind). The layout forces forethought off the tee and accurate shot making, but also leaves you the occasional bail out area. Perhaps the best features include the tee times, which are set 15 minutes apart, and there's nary a Toll Brothers monstrosity in sight. All of which makes for a very relaxing round. However, if you love more traditional layouts, this rugged course may not be up your alley.
Lunch at the nearby quaint Colonial upscale Pace One Country Inn (www.paceone.net) and order the crab cakes or the filet, or do upscale Chinese at ultra-chain P.F. Chang's.
36-hole option: RiverWinds Golf Club, just over the Commodore Barry Bridge in West Deptford, NJ, is barely 15 minutes out of route between Glen Mills and the airport. The riverside finish on this linksy new layout feels as though it's only driver-wedge from the Philly skyline, and includes an island green set in an inlet of the Delaware River. RiverWinds is a good value, but the only caveats here have been sometimes-inconsistent conditioning since its' opening in 2002, and a grand scale clubhouse is still on the drawing board, leaving the adjoining indoor tennis facility's counter to double as the pro shop.
Best Of The Rest
You'd never guess the lower-end-upscale Wyncote Golf Club in Oxford, PA is a family operation set on their former farm. This well-maintained Ault Clarke design was driven by the family's passionate dedication to the great links courses of Scotland. Wyncote is a modern "farmland links" as good as any you'll find inland on the Eastern seaboard. A little over an hour outside Center City. Walkable, but some long distances green to tee. Wind dictates difficulty here.
Where To Stay
The main decision for lodging on a trip to Philly lies in your chosen focus; if it's golf, stay near the Philadelphia International Airport (about twenty minutes from the city) for easier drives to area courses. Airport lodging includes the Philadelphia Airport Marriott, with breezeway access to arrivals and departures. The Airport Hilton, Loft by W Hotels or Sheraton Four Points are also viable options.
History buffs and cosmopolitan sightseers will want to stay in Center City, but logistics to and from area courses may prevent thirty-six-a-day excursions if you get the itch.
Center City Philadelphia lodging is some of the best in the country, including the Ritz-Carlton set in a Colonial-era bank building of white marble, as well as the stylish Sofitel, the genteel Four Seasons, the riverfront Hyatt, or the Sheraton Society Hill near City Tavern. For an elegant colonial B&B experience right in the heart of the Historic District, bed down at the Thomas Bond House, listed on the National Historic Register (129 S. 2nd, www.winston-salem-inn.com/philadelphia). Those on a more of a budget may want to try the unique Courtyard by Marriott at City Hall (although pricey by Courtyard standards), or the Comfort Inn on Columbus Boulevard near the club district. Check www.gophila.com for great weekend lodging packages.
Other Attractions
The Philadelphia Orchestra is considered to be among the best in the U.S., with a new, acoustically near-perfect home at the Kimmel Center. The Theater District (on Broad, from Market to Locust) features original shows and second-run Broadway favorites.
TRIP PLANNER: PHILADELPHIA
Where To Play
Broad Run Golfer's Club, 610-738-6914. Yardage: 6826. Slope: 132. Greens Fee: $98. Architect: Rees Jones, 2000. T&L Golf Rating: ****
Downingtown Country Club, 610-269-2000. Yardage: 6619. Slope: 132. Greens Fee: $89. Architect: George Fazio, 1966. T&L Golf Rating: ****
Scotland Run Golf Club, 856-863-3737. Yardage: 6810. Slope: 131. Greens Fee: $105. Architect: Stephen Kay, 1999. T&L Golf Rating: *****
Pine Hill Golf Club, 877-450-8866. Yardage: 6939. Slope: 140. Greens Fee: $150. Architect: Tom Fazio, 2001. T&L Golf Rating: ****1/2
Glen Mills Golf Club, 610-558-2142. Yardage: 6636. Slope: 130. Greens Fee: $90. Architect: Bobby Weed, 2000. T&L Golf Rating: ****1/2
RiverWinds Golf Club, (856) 848-1033. Yardage: 7086. Slope: 132. Greens Fee: $69. Architect: Pete Fazio, 2002. T&L Golf Rating: ***
Hartefeld National Golf Club
Wyncote Golf Club
Where To Stay
Ritz-Carlton Philadelphia,
Four Seasons Philadelphia,
Sofitel Philadelphia, 120 S. 17th St., 215-569-8300. Rooms:
Sheraton Society Hill, 1 Dock St., 215-387-8000. Rooms: From $169.
Hyatt
Courtyard by Marriott Downtown, 1201 Market St., 215-625-2900. Rooms: From $145
Comfort Inn, N. Columbus Blvd., 215-627-7900. Rooms: From $83.
Philadelphia Airport Marriott, 1 Arrivals Rd., 215-492-9000. Rooms: From $99.
Hilton Philadelphia Airport, 4509 Island Rd., 215-365-4150. Rooms: From $
Four Points, 4104 Island Ave., 215-492-0400
Where To Eat
Tre Scalini, 1533 S. 11th St., 215-551-3870, reservations recommended
Four Dogs Tavern, 1300 Strasburg Rd., Marshallton, PA, 610-692-5702. Entrées $15-$24.
Iron Hill Brewery, 3 W. Gay St., West Chester, PA, 610-738-9600. Entrées $8-$18.
Coyote Crossing, Market St., West Chester, PA, Lunch served weekdays only.
High Street Café, High St., West Chester, PA, Lunch Tuesday to Friday only, dinner reservations recommended.
Pat's King Of Steaks, 1237 E. Passyunk, 215-468-1546.
Geno's Steaks, 1219 S. 9th St., 215-389-0659.
Lorenzo's Pizza, South St.
City Tavern, 138 S. 2nd St., 215-413-1443. Entrées $ reservations recommended
El Vez, 121 S. 13th St., 215-928-9800. Entrées $ reservations recommended
POD, 3636 Sansom St., 215-387-1803
Jones. 7th & Chestnut, 215-223-5663
Tangerine, 232 Market St., 215-627-5116.
Barclay Prime, 237 S. 18th St., 215-732-7560.
Buddakan, 325 Chestnut St., 215-574-9440.
Devon, 18th St. & Rittenhouse Square
DiNardo's Famous Seafood, 312 Race St., 215-925-5115.
La Famiglia, 8 S. Front St., 215-922-2803.
The Saloon, 750 S. 7th St., 215-627-1811.
Le Bec Fin, 1523 Walnut St., 215-567-1000
D'Angelo's Ristorante Italiano, 256 S. 20th St., 215-546-3935
Susanna Foo, 1512 Walnut St., 215-545-2666.
Morton's Steakhouse, 1411 Walnut St., 215-557-0724.
Capital Grille, 1338 Chestnut St., 215-545-9588.
Smith & Wollensky, 210 W. Rittenhouse Square, 215-545-1700.
Pace One Restaurant & Country Inn, 341 Thornton Road, Thornton, PA, 610-459-3702
P.F. Chang's, 983 Baltimore Pike, Glen Mills, PA, 610-545-3030
Nightlife
McGillin's Ale House
Zanzibar Blue
Continental Lounge
Cuba Libre
Shampoo
Other Attractions
See Also: Glen Mills GC